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Perfect Paella: Take Your Pick from FIVE Different Varieties - Now at UNO MAS

Monday 18 July 2022 17:31
To make any tasty paella, you need authentic Spanish round rice, a blend of herbs and seasoning (like saffron, salt, pepper, paprika and a good squeeze of lemon), a traditional oval pan, and, of course, a talented cook who knows what they're doing!
Perfect Paella: Take Your Pick from FIVE Different Varieties - Now at UNO MAS

At UNO MAS of Centara Grand at CentralWorld, you can expect all of this and more, with Spain's most famous dish becoming colorful yellow canvas for a range of other high-quality, fresh ingredients that really bring this impressive dish to life.

In fact, you can now take your pick from 5 different varieties of paella at our 54th-floor restaurant, including:

  • UNO MAS Paella - with free-range yellow spring chicken and seafood (THB 1,490++)
  • LOBSTER Paella - with wild Canadian lobster (THB 2,390++)
  • PYRENEES Paella - with wild mushrooms, Iberico Secreto pork, Catalan "Butifarra" sausage and black winter truffle (THB 1,950++)
  • HALF & HALF Paella - half a portion of each LOBSTER and PYRENEES paella (THB 2,290++)
  • SEAFOOD "MARISCOS Paella - with creamy "Bomba" rice, Maine lobster and tiger prawns (THB 3,200++)

UNO MAS restaurant daily from 16.00 hrs. - 01.00 hrs. (Last Order: 23:30 hrs.)

For more information or to book a reservation please call 02 100 6255 or mail [email protected]

Source: Centara Grand and Bangkok Convention Centre at CentralWorld

Perfect Paella: Take Your Pick from FIVE Different Varieties - Now at UNO MAS